Sausage in Qatar has become a staple for centuries. Yet, what makes it so unique? The country’s cuisine blends Arabic, Indian, and Persian influences reflected in its sausages. In this article, we’ll explore the different types of sausages in Qatar, their history, and how they are prepared and enjoyed.
History of Sausage in Qatar
Sausage-making is an ancient culinary art from ancient Greece and Rome. Sausages were believed to be first introduced to the Arabian Peninsula during the Islamic Golden Age. The region was a hub of trade and commerce, and spices and herbs worldwide were readily available. During this time, the Arabs started experimenting with different ingredients to create unique sausages for their region.
Today, the country’s history and culture influence Qatar’s sausage-making tradition. Qatari sausages are made using traditional methods and local ingredients. They are an essential part of the country’s cuisine and are enjoyed by locals and tourists alike.
Types of Sausages in Qatar
Qatar has several types of sausages, each with a unique flavour and texture. Here are some of the most popular styles.
Lamb and Rosemary Sausage
Lamb and rosemary sausage is a South African sausage famous in Qatar. It is made from lamb and rosemary, without meat or beef. It is usually called herb sausage. These sausages are usually grilled or fried and are served with bread, salad, and harissa sauce.
Beef sausages are one of the most popular types of sausages in Qatar. They are made from ground beef and flavoured with cumin, coriander, and cinnamon. They can be grilled, fried, or boiled and are often served with rice or salad.
Chicken sausages are a healthier alternative to beef and lamb sausages. They are made from ground chicken and are flavoured with herbs and spices such as parsley, sage, and thyme. Chicken sausages
Popular Sausages in Qatar
Some popular types of sausage in Qatar include Arabic sausage, made from lamb or beef and seasoned with local spices like cumin, coriander, and cinnamon. Another popular type is the Merguez sausage, which originates in North Africa and is made using lamb or beef and spiced with harissa paste, paprika, and garlic. Other popular types of sausage in Qatar include Italian sausage, German sausage, Spanish chorizo, and Boerewors.
Boerewors is a South African sausage famous in Qatar due to its unique yet delicate taste that you will surely love. Its versatility and rich flavour make it a favourite for people of all ages. It is a standalone dish. It can also come along with sandwiches, curries, and stews. This South African sausage usually comes with chakalaka and pap.
Makanek – Arabic Sausage
Arabic sausage, also known as Makanek, is a must-try for those visiting or living in Qatar. It is a fresh sausage made using lamb or beef and seasoned with local spices like cinnamon, allspice, and black pepper. Arabic sausage is typically served as an appetiser and is often accompanied by pita bread, hummus, and other dips.
Merguez sausage is another popular type of sausage in Qatar, with its spicy flavour and unique texture. It is a type of sausage that originated in North Africa and is made using lamb or beef and spiced with harissa paste, paprika, and garlic. Merguez sausage is often grilled or roasted.
Italian sausage is a popular type in Qatar, known for its unique blend of spices. These include fennel seeds, garlic, and red pepper flakes. This kind of sausage is often used in pasta dishes, pizzas, and sandwiches.
Wurst, or German sausage, is another famous sausage in Qatar. German sausages come in various types and flavours. These include bratwurst, weisswurst, and knackwurst. They are often served as part of a traditional German breakfast or a mixed grill platter.
Spanish chorizo is a type of sausage with a smoky and spicy flavour, thanks to the addition of smoked paprika. It is often used as an ingredient in paella and other Spanish dishes or as a standalone dish with bread and cheese.
What Makes Sausage in Qatar Popular
Sausage in Qatar has become a popular food item for locals and expats. Its delicious taste and versatility in cooking have made it a staple ingredient in many dishes. This blog post will explore what makes sausage in Qatar famous and why it is a must-try food item.
One of the main reasons for the popularity of sausage in Qatar is its flavour. Sausage is known for its savoury and salty taste, which makes it a delicious addition to any dish. In Qatar, sausage is often spiced with local herbs and spices, giving it a unique flavour that sets it apart from other types of sausage.
Another reason for the popularity of sausage in Qatar is its versatility. Sausage can be cooked in various ways, such as grilling, frying, baking, or boiling. It can be served as a standalone dish, as a side dish, or as an ingredient in other dishes such as stews, soups, and pasta dishes.
Sausage in Qatar is also popular because of its convenience. It is readily available in most grocery stores and supermarkets, making it an easy ingredient to include in everyday meals. Sausage is also easy to prepare, which is excellent for busy people who only have a little time to spend in the kitchen.
Furthermore, sausage in Qatar is often made using high-quality ingredients. Many of the sausages available in Qatar are made using locally sourced meats, often free-range and grass-fed. It means that the sausages are not only delicious but also nutritious. Thus, it makes them a healthy choice for those looking to add protein to their diet.
The sausage’s flavour, versatility, convenience, and high-quality ingredients in Qatar is also a popular food item because it is part of the country’s cultural heritage. Sausage has been a staple food item in Qatar for many years and is often served during traditional celebrations such as Eid Al Adha.
Boerewors – A Popular South African Sausage
South African sausage, also known as boerewors, is popular in Qatar. Boerewors is a traditional South African sausage made using a blend of beef with a few added spices and herbs to give it its unique flavour.
Versatility and Flavour
Boerewors is popular in Qatar because of its rich flavour and versatility. It is often grilled or roasted and can be served as a standalone dish or as an ingredient in other dishes such as stews, curries, and sandwiches. In South Africa, boerewors are often filled with pap, a type of maise porridge, and chakalaka, a spicy tomato and vegetable relish.
Boerewors is also popular in Qatar because of its cultural significance. South African ex-pats in Qatar often host braais, traditional South African barbecues, and boerewors, a must-have item on the menu. These events are an excellent opportunity for to connect and share their culture with others.
In Qatar, boerewors are often sold at speciality meat shops or butcheries that cater to expat communities. It is typically made using high-quality meats and spices, which gives it a delicious taste that can please even the most discerning palate.
Sausage in Qatar: A Culinary Delight
When we think of traditional Middle Eastern cuisine, we often think of shawarma, falafel, and hummus. However, another popular food that’s gained traction in Qatar is sausage. Traditional and modern sausages have found a place in the hearts and stomachs of the people of Qatar, and it’s not hard to see why.
Sausages in Qatari Cuisine
Sausages are a versatile food that can be enjoyed in many ways, and Qatari cuisine is no exception. One popular way to eat sausages in Qatar is in a sandwich or wrap, often served with hummus, vegetables, and various sauces. Another common way to enjoy sausages is grilled on their own or as part of a mixed grill platter. Sausages are also used as an ingredient in stews and casseroles, adding flavour and texture to these hearty dishes.
Sausage-Making in Qatar Today
While the traditional method of making sausages by hand is still practised in some parts of Qatar, modern technology has made sausage-making more efficient and consistent. Many of the sausages available in Qatar today are made using industrial sausage-making machines, which can produce large quantities of sausages quickly and with minimal human intervention. However, artisanal sausage makers still pride themselves on using traditional methods and high-quality ingredients to produce exceptional sausages.
Sausages may not be the first food that comes to mind in Qatar. Yet, they have earned their place in the country’s culinary landscape. From traditional lamb merguez sausages to modern chicken and seafood varieties, sausages offer many flavours and textures that can be enjoyed in many different ways. So, what are you waiting for? Try the finest and the leading nutritious boerewors in Qatar. Call us now to quickly process your orders and get the best gastronomic living right to your doorstep.